7
Chocolatier, pastry chef, tea room, ice cream parlor. Macarons, fruit jellies and many other specialties.
Opening
From 02 / 01 to 31 / 12.
Closed on Monday.
-Tuesday to Saturday: 8am-12:30pm / 14:30pm-19pm
-Sundays, public holidays: 8am-12pm.
Prices
Payment method
- Cheque
- Bank / credit card
- Cash